Of all time the sellers of roast meat were actors of the world of the Cooking and sublimated the most beautiful games in medieval fireplaces and gigantic roasting spit such as in the big historic houses. So it is in the restaurant ” La Broche ” of which Philippe Berzane holds the reins 36 angle rue du Stand and 8 rue de l’Arquebuse – 1204 in Geneva which the big specialities are the chickens, the legs of lamb and the oxen in the Brooch and which is soon going to celebrate its ten years …